Course unit code:
N427S2_4B
Course unit title:
Seminar of Mathematics II
Mode of delivery, planned learning activities and teaching methods:
seminar – 2 hours weekly (on-site method)
Credits allocated:
2
Recommended semester:
Biotechnológia – bachelor (full-time, attendance method), 2. semester
Chemical Engineering – bachelor (full-time, attendance method), 2. semester
Chemistry, Medical Chemistry and Chemical Materials – bachelor (full-time, attendance method), 2. semester
Potraviny, výživa, kozmetika – bachelor (full-time, attendance method), 2. semester
Automation, Information Engineering and Management in Chemistry and Food Industry – bachelor (full-time, attendance method), 2. semester
Process Control – bachelor (full-time, attendance method), 2. semester
Level of study:
1.
Prerequisites for registration:
none
Assesment methods:
 
Learning outcomes of the course unit:
The seminar is intended to deepen and thoroughly practice the knowledge acquired in the course Mathematics II. After completing the course, the student is better able to solve examples from the topics of differential and integral calculus of functions of several variables, differential equations, line integral theory and can apply calculation methods in chemistry and physics, can use the appropriate mathematical apparatus to solve problems.
Course contents:
Recommended or required reading:
Recommended:
  • KRAJŇÁKOVÁ, D. Matematika: Zbierka úloh z matematiky. Bratislava : Alfa, 1986. 222 s.
  • JASEM, M. KOLESÁROVÁ, A. Matematika II, Zbierka úloh. Bratislava: Nakladateľstvo STU, 2012. 172 s. ISBN 978 80 227 3663 3. [podrobnosti]
  • KOLESÁROVÁ, A. BALÁŽ, V. Matematika II. Bratislava: Slovenská technická univerzita v Bratislave, 2011. 261 s. ISBN 978 80 227 3493 6. [podrobnosti]
Language of instruction:
Slovak, English
Assessed students in total:
780

A 82.6 %

B 12.2 %

C 3.3 %

D 0.6 %

E 0.3 %

FX 1.0 %

Course supervisor:
PaedDr. Tomáš Visnyai, PhD.
Last modification:
15. 7. 2021

Department:
Department of Mathematics

AIS: 2021/2022  

Facebook / Youtube

Facebook / Youtube

RSS