- Course unit code:
- A434K1_4I
- Course unit title:
- Winter sports course in nature
- Mode of delivery, planned learning activities and teaching methods:
- seminar – 26 hours weekly (on-site method)
- Credits allocated:
- 1
- Recommended semester:
- Automation and Information Engineering in Chemistry and Food Industry – master (full-time, attendance method), 1. semester
Chemical Engineering – master (full-time, attendance method), 1. semester
Chemical Technologies – master (full-time, attendance method), 1. semester
Food, Hygiene, Cosmetics – master (full-time, attendance method), 1. semester
Conservation of Heritage Materials and Objects – master (full-time, attendance method), 1. semester
Natural and Synthetic Polymers – master (full-time, attendance method), 1. semester
Biotechnology – master (full-time, attendance method), 1. semester
Control of Technological Processes in Chemical and Food Industries – master (full-time, attendance method), 1. semester
Environmental Protection Technologies – master (full-time, attendance method), 1. semester
Biochemistry and Biomedical Technologies – master (full-time, attendance method), 1. semester
Technical Chemistry – master (full-time, attendance method), 1. semester
Nutrition and Food Quality Assessment – master (full-time, attendance method), 1. semester - Level of study:
- 2.
- Prerequisites for registration:
- none
- Assesment methods:
- Learning outcomes of the course unit:
- The participant will acquire skiing skills and knowledge necessary for the implementation of recreational tourist skiing. Can develop and improve motor and coordination skills. Gain an active relationship with skiing and winter sports.
- Course contents:
- Language of instruction:
- Slovak, English
- Notes:
- Students provide their own equipment.
- Course supervisor:
- Mgr. Andrea Koláriková, PhD.
- Last modification:
- 14. 9. 2021
Institute of Information Engineering, Automation and Mathematics was established in 1.1.2006 from two departments: Department of Information Engineering and Process Control and Department of Mathematics.
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